The kitchen triangle rule is essential when designing a kitchen. It focuses on the optimal placement of the three main areas in your kitchen:
- Stove
- Fridge
- Sink
Key Points to Remember:
- Ideal Distance: The distance between these three points should be between 4 to 9 feet.
- If the distance is too large, you’ll have to move more, leading to fatigue.
- If it’s too small, you’ll lack enough space to move around or place items.
- Measure Edge to Edge: Always measure the distance from the edges of these points, not from the center.
- Safety Matters: Maintaining the right distance ensures:
- Water from the sink doesn’t splash onto the stove.
- Adequate space to prevent accidents and improve functionality.
By following the kitchen triangle rule, you’ll achieve a practical and safe kitchen design.